Cocoa Butter

Cameroon cocoa butter is a premium-grade natural fat extracted from high-quality cocoa beans grown primarily in the Southwest and Centre regions. Known for its smooth texture, mild aroma, and versatile applications, it’s a sought-after ingredient in both the food and cosmetic industries. Appearance; Pale yellow to ivory-colored solid at room temperature; melts into a golden oil. Texture; Silky, smooth, and non-greasy.